Smoked products
We are a company from Lorraine proud of our culinary heritage. Over the years, we have developed a complete range of Lorraine deli and salted products. All our products are smoked over beech wood to give them a delicate taste and a flavour of character. All our meats are from France and our famous fuseau lorrain is from the Grand Est country.We have designed a complete range of smoked products for your sauerkraut, stews, lentils and small salted meats (bacon, shoulder, filet, sausages, etc.). As well as smoked products for your starters - aperitifs (ham sausage (several varieties), pork tender loin, fuseau lorrain, etc.).
Let yourself be tempted by the delicious products of Salaisons Bentz, from aperitif to main course. We will know how to delight your taste buds! Sauerkraut and stews Starters and aperitifs
All our smoked products
Sauerkraut and stews | ||||
Ref. | Product | Kg | Pack per | |
647 | Smoked rear shank |
1,5 | × 4 | |
590 | Salted pork shoulder |
0,9 | × 4 | |
600 | Smoked pork collar |
2,5 | × 2 | |
610 | Smoked front shank |
1 | × 4 | |
620 | Smoked streaky bacon |
3,5 | × 1 | |
623 | Smoked streaky bacon farmer style |
3,5 | × 1 | |
625 | Smoked streaky bacon without rind Produit disponible sur commande |
2,5 | × 1 | |
631 | Ready to cook pure pork smoked sausage |
0,3 | × 6 | |
885 | Smoked pork loin |
4 | × 1 | |
Starters and aperitifs | ||||
Ref. | Product | Kg | Pack per | |
800 | Smoked pork tenderloin (filet mignon) |
0, 5 | × 5 | |
740 | Dry salami |
0,35 | × 1 | |
741 | Smoked dry salami - pure pork |
1, 1 | × 1 | |
776 | Cooked and smoked ham sausage with wild garlic Artisanal - |
1 | × 1 | |
782 | Cooked and smoked ham sausage |
1 | × 1 | |
787 | Cooked and smoked ham sausage |
1 | × 1 | |
771 | Cooked and smoked ham sausage with Beaujolais nouveau Artisanal - |
1 | × 1 | |
772 | Cooked and smoked ham sausage with Beaujolais Artisanal - |
1 | × 1 | |
794 | Cooked and smoked ham sausage with gris de Toul wine Artisanal - |
1 | × 1 |