Sausages
We have extended our skills to the production of sausages which are also part of the traditional culinary products of Lorraine. We design all our products in a traditional way thanks to the know-how of our teams.We offer you a range of fresh or smoked sausages, cooked ham sausages with a variety of flavours and dry sausages with our famous fuseau lorrain.
Discover our range and treat your taste buds with Salaisons Bentz!
All our sausages
| Sausages | ||||
| Ref. | Product | Kg | Pack per | |
| 639 | Chipolata |
0,09 | × 4 | |
| 636 | Ready to cook pure pork sausage |
0,3 | × 6 | |
 |
631 | Ready to cook pure pork smoked sausage |
0,3 | × 6 |
| Salami | ||||
| Ref. | Product | Kg | Pack per | |
| 740 | Dry salami |
0,35 | × 1 | |
 |
741 | Smoked dry salami - pure pork |
1, 1 | × 1 |
| Cooked sausages | ||||
| Ref. | Product | Kg | Pack per | |
| 771 | Cooked and smoked ham sausage with Beaujolais nouveau Artisanal - |
1 | × 1 | |
| 772 | Cooked and smoked ham sausage with Beaujolais Artisanal - |
1 | × 1 | |
 |
773 | Cooked ham sausage with mirabelle plum Artisanal - |
0, 5 | × 1 |
 |
776 | Cooked and smoked ham sausage with wild garlic Artisanal - |
1 | × 1 |
| 782 | Cooked and smoked ham sausage |
1 | × 1 | |
 |
787 | Cooked and smoked ham sausage |
1 | × 1 |
 |
794 | Cooked and smoked ham sausage with gris de Toul wine Artisanal - |
1 | × 1 |
